rec.autos.simulators

Want to Buy- GTR

Timmy Ferrel

Want to Buy- GTR

by Timmy Ferrel » Mon, 27 Dec 2004 07:29:18

Does anyone know of a fast and reliable site to buy GTR? I live in the US if
that makes any difference. I don't mind buying the German version.
Thanks,
Timmy
BRH

Want to Buy- GTR

by BRH » Mon, 27 Dec 2004 09:16:39


> Does anyone know of a fast and reliable site to buy GTR? I live in the US if
> that makes any difference. I don't mind buying the German version.
> Thanks,
> Timmy

Try here:  http://www.driversemporium.com/products/software/index.htm
m..

Want to Buy- GTR

by m.. » Mon, 27 Dec 2004 07:51:16

Cordon Bleu

Nothing is so beautiful as the bond between mother and child,
so why not consume it?
Children or chicken ***s will work wonderfully also.

4 whole umbilical chords (or baby ***s, or chicken ***s)
4 thin slices of smoked ham, and Gruyere cheese
Flour
eggwash (milk and eggs)
seasoned bread crumbs
1 onion
minced
salt
pepper
butter
olive oil

Pound the ***s flat (parboil first if using umbilical
   cords so they won?t be tough).
Place a slice of ham and cheese on each, along with some minced onion
   then fold in half, t*** neatly.
Dredge in flour, eggwash, then seasoned breadcrumbs;
   allow to sit for a few minutes.
Saut in butter and olive oil until golden brown,
   about 6 minutes on each side.

Shish Kababes

As old as the hills, this technique has employed seafood, beef, pork, lamb,
poultry, and vegetables; just about anything can be grilled, and young humans
are no exception!

High quality marinade (Teriyaki and garlic perhaps)
1 inch cubes of tender meat, preferably from the nursery
Onions
bell peppers
Wooden or metal skewers

Marinate the meat overnight.
Get the grill good and hot while placing meat, vegetables, and
   fruit such as pineapples or cherries on the skewers.
Don?t

Timmy Ferrel

Want to Buy- GTR

by Timmy Ferrel » Mon, 27 Dec 2004 10:02:29

ground beef to be found there instead.

8 large cabbage leaves
1 lb. lean ground newborn human filets, or ground chuck
Onions
peppers
celery
garlic
soy sauce
salt pepper, etc
Olive oil
breadcrumbs
Tomato Gravy (see index)

Boil the cabbage leaves for 2 minutes to soften.
In skillet, brown the meat in a little olive oil,
   then add onions, peppers, and celery (all chopped finely)
   and season well.
Place in a large bowl and cool.
Add seasoned breadcrumbs and a little of the tomato gravy,
   enough to make the mixture pliable.
Divide the stuffing among the cabbage leaves then roll.
Place seam down in a baking pan.
Ladle tomato gravy on top,
   and bake at 325 for 30 - 45 minutes.

Umbilical Cordon Bleu

Nothing is so beautiful as the bond between mother and child,
so why not consume it?
Children or chicken ***s will work wonderfully also.

4 whole umbilical chords (or baby ***s, or chicken ***s)
4 thin slices of smoked ham, and Gruyere cheese
Flour
eggwash (milk and eggs)
seasoned bread crumbs
1 onion
minced
salt
pepper
butter
olive oil

Pound the ***s flat (parboil first if using umbilical
   cords so they won?t be tough).
Place a slice of ham and cheese on each, along with some minced onion
   then fold in half, t*** neatly.
Dredge in flour, eggwash, then seasoned breadcrumbs;


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